Our class has a debate about the banning of styrofoams. I'm part of the affirmative side however, our group should also know the point of the negative side.
So..what are the disadvantages and advantages of banning styrofoams in eateries?
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Banning Styrofoams In Public Eateries Or Restaurants What are its pros and cons?
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Posted 28 November 2007 - 02:25 AM
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