[trippyx1]

i REALLY wanna make these for my valentine, except....i have no idea how theyre made so ARTISTICALLY.
anyone have recipes to share? THANK YOU!






id REALLY like to know how to make joo muk bap (주먹밥)

[joolee.]

I can't see the picture. I've never seen any Korean lunch boxes before.

[trippyx1]

pictures re-posted!!!!(:

[chocopocky]

Oooh, so this is like bento? Kind of?

[mooxmoo]

picture doesnt work...

[PDURRR]

aish here's some pix
usually its kimbap








http://blog.etnews.co.kr/srh33/69938
heres some recipes for joo muk bap ~

[STEPHOO--]

^awww, the kids are sooo cute.

[sugarplum892]

aw the foods are nice and neat and the kids are very cute XD

[*Morticia*]

My favorite Korean food Yummy, kimbap.

[Go.Omii]

i found a japanese recipe for nigiri it taste good and look cute


materials:

-cutting board
-perfect sushi rice
-salmon cut into strips
-strips of nori
-hunk of wasabi (optional)
-and a nigiri mold


methods

**if you dont have a nigiri mold you can use a cookiie cutter or rolled by hand.

**Fill a bowl with warm water and stir in some salt. You will use this to dip your hands in from time to time to keep the rice from sticking to you. Do this step if you are using you hands to mold the shape.


1. First wet the rice mold and fill it with rice. You don't have to pack it in. Just make sure that it is filled to the top. You can then wet your fingers and spread the rice so that it is distributed more evenly (or use your rice paddle to do this).





2.Wet the lid of the mold, then use it to press the rice into shape. My mold has a built in "stop" so that you can't press it beyond a certain point. If you don't have a stop, just apply even pressure and press about 1/3"-1/2" downwards.





3.Lift off the lid of the mold and gaze at the molded rice.





4.Flip the rice mold over, then gently press through the openings to slide the molded rice out.





5.If you like, you can reshape the rice. What is the point of using a mold if you're just going to reshape it, you ask? I am just weird. I like my nigiri in a particular shape, but using the mold ensures that the nigiri all will be the same size.





6.Smear some wasabi on the rice balls. Sushi restaurants usually just put a little wad right in the middle, but I like to spread mine out a bit more.





7.Lay a strip of nori with the shiny side facing downwards. Place a slice of salmon (or other topping) on top and a riceball on top of the salmon (with the wasabi side pressed to the salmon).





8.Wrap one side of the nori over the rice and stick it to the bottom of the rice ball. Trim off the excess.





9.Wrap the other side of the nori over the bottom of the rice ball, overlapping the nori across the bottom, then trim off the excess.





10.Flip it over, and you've got yourself a cute little nigiri that's ready to eat!



**this tutorial was not done by me...credits to the creater

[<3 Kim]

they look like Japanese bento, but it still looks cute

[monicalt]

woa! korean lunchboxes looks so yummy, i want to make some for my bf too

[mayz]

Now I feel like eating kimbap. "

[EHNerJI]

they're reallyyy cute xDD
i want them... T_T

[youre sexy <3]

Now I feel like eating kimbap. "

me too!!

those are so cute!

[iwanabiggal0lly]

Aww the food and the kiddies are so cute.

[sweetsmile]

aww... I want to learn how to make cute bentos haha
I'm craving Kimbab now ^^;;

[b1234]

saving the pics~
gonna make it for my bf

but it looks kinda hard and I suck at cooking

and I dunno the ingredients for most of the stuff in the pics. I see ham and eggs and rice so I think I can do it

[cherry@palace]

omg they're gorgeous...i want to make them as welll but they look so time consuming. And i wouldn't want to spoil my creation afterwards by eating it lol

[c i n d y]

These are suuuper cute! I wish I had the talent to do that. I think I'll try it one day. The penguin one is adorable!