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Sriracha Chili Sauce. :]

#1 muchacha

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Posted 11 April 2008 - 08:34 PM

pho's best friend haha, atleast I think so ;]

What do you eat with the sauce? :]

and just wondering..

Is it still okay to eat if the sauce is turning dark red?

#2 blahdee

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Posted 11 April 2008 - 08:46 PM

hahaha i eat everything with it! XD
--well not everything..i eat it with eggs, any type of noodles~!, macaroni and cheese, spaghetti.. ahaha
the list goes on..

--p.s. - i don't think you should keep eatin it if the sauce is turning dark red..

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#3 xAzumi

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Post icon Posted 11 April 2008 - 10:15 PM

I added to pretty much everything
especially:
-noodles
-sausage
-ham
-egg
-chinese sausage
-rice
-hotdog
-steak
-fried chicken
-cha-mein
-fry rice
-beef and broccoli
-pork
-turkey breast

ahh..etc..

#4 pinkcafelatte

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Posted 11 April 2008 - 11:39 PM

i love it with EVERYTHING. [;
i put it on practically everything that i think would suit it.
love it with noodles/ramen and TOFU. yum~! its really good. especially with phoooooo~ ^_____^

lalala~ heres a picture of it. :]

#5 dbSk iS k00l

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Posted 12 April 2008 - 01:01 AM

gotta love it.
goes with almost EVERYTHING!
: )

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#6 akira53

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Posted 12 April 2008 - 10:28 AM

I always add it to ramen. It's really good with french fries too

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#7 Blu_Velvet_Sea

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Posted 12 April 2008 - 10:34 AM

well besides pho, i put it in fried rice, chow mein, hot dog....and maybe even other stuff lol

#8 x_wonton

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Posted 12 April 2008 - 11:06 AM

Do not eat it if it's turning DARK red, that means it's expired.

I love that sauce though! :]

I love making sandwiches and putting that sauce as a final touch, yummmy!
Sriracha sauce + ketchup = HEAVEN!
I put it in my spaghetti too >:) I'm weird.. hahaha <3.

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#9 Hemera

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Posted 12 April 2008 - 11:11 AM

the only things i use it on are pho(mix it with hoisin sauce in the spoon!!) and chinese carrot "cakes"..yummyyy

i use different chili sauces for different foods..like guilin chili paste for non soup noodles and the chili oils for tasteless asian soup noodles

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#10 beana*

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Posted 12 April 2008 - 11:32 AM

I love that stuff! It is pho's best friend :]
anywho i love to put it in dishes with rice in it
bc it adds that nice spice to it :] i even have
some in the dorm just in case! haha

#11 ubergooberxx

that's ridonculous, son!

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Posted 12 April 2008 - 11:45 AM

dude, that stuff is the best thing everrrr.
i can eat it with almost anything. haha

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#12 _beBiiyOo_

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Posted 12 April 2008 - 12:18 PM

ahhh i love it too! pho doesn't taste good without it!

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#13 je_amourx

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Posted 12 April 2008 - 12:26 PM

You know that Spicy Mayo is made from Sriracha sauce!? I tried it and it came pretty close! Anyways, I love it with the Vietnamese Pho and pan fried noodles.

#14 chocopocky

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Posted 12 April 2008 - 02:46 PM

Yessss, I like it in my bun bo hue.

#15 `LANE

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Posted 12 April 2008 - 04:17 PM

i loveeeeeee sriracha

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