I'm Never Going To A Sushi Resturaunt Ever Again
#2
Posted 23 December 2008 - 10:14 PM
My advice, seeing as you won't ever step foot in that place again, find another sushi place.
I'm sure other places won't treat you and your friend the same way as that place did.
#3
Posted 23 December 2008 - 10:17 PM
#4
Posted 23 December 2008 - 10:19 PM
I am sure there are better place than the one you went to...
Samurai tradition....i don't even think it is about that..well
he might of have a bad day..but he shouldn't of have acted that way.
#5
Posted 23 December 2008 - 10:22 PM
Because seppuku is the saumrai's way of suicide, and if the chef did that in front you then shouldn't someone had stopped him? You also seemed to imply that the other chef served some body parts from the chef who "died" - I can't believe that someone would do that. there's been cases of cannibalism in the news, but really happening in a restaurant and no one reported it? no.
#6
Posted 23 December 2008 - 10:25 PM
#7
Posted 23 December 2008 - 10:41 PM
He commited suicide infront of them?
#9
Posted 23 December 2008 - 10:58 PM
If you eat at a sushi bar, there is a certain etiquette to follow in order to have a good experience. First rule of thumb is to never offend the sushi chef making your food.
#10
Posted 24 December 2008 - 02:14 AM
#11
Posted 24 December 2008 - 02:28 AM
I seriously can't believe the last part of that. =/ Surely someone would've stopped him?
#13
Posted 24 December 2008 - 04:24 AM

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#14
Posted 24 December 2008 - 05:53 AM
You aren't eating at a typical restaurant that you are used to.
Be sure to understand all customs and traditions when going to Japan,
or when eating at a restaurant with a SUSHI CHEF in front preparing your meals.
It is their tradition.
There is a proper way to eat the sushi,
over-dipping in soy sauce is an offensive too.
#1 learn chopsticks- there is a proper way to hold the sushi to show respect -fingers are okay
#2 don't ever ask for modifications -it is considered VERY rude
#3 NEVER ask for more or less wasabi- it is a direct insult to the sushi chef and he explained quite accurately
The co-owner probably understood that you were simply not aware of their strict traditions, so he tried to make up for it,
but really he should have kicked you out.
Customers are not considered first if you offend to that degree....
Next time go to a Japanese restaurant that is aware of western influences, they are usually less strict.
Sorry you had to go through this but it could have been avoided if you had put a bit of effort learning their traditions and mannerisms of their culture.
I find this hard to believe...
#15
Posted 24 December 2008 - 06:07 AM
How can a fish still be "alive" and "conscious" (I'll assume that animals are capable of being conscious and aware) after its been cooked?
And whatever. So... don't go to a sushi restaurant ever again. That's what I do when I'm unsatisfied. Whatever.
#16
Posted 24 December 2008 - 06:20 AM
To stab sushi or sashimi is extremely disrespectful; it is, however, perfectly socially acceptable to pick up sushi and sashimi with your hands, if properly washed. But to stab food is to represent serving food to the dead. Forks included...
To remove an ingredient from a sushi roll is to change the essence of the roll. I can't blame him here; if you don't like roe, don't order a roll that has roe in it.
I don't know what to make of your "story". As soon as you said seppuku, it dashed all hope of you being taken seriously.
#17
Posted 24 December 2008 - 06:28 AM
Great story dude.
#18
Posted 24 December 2008 - 07:03 AM
a gift to that person, a beautiful thing."
__________________________-mother theresa
#20
Posted 24 December 2008 - 12:35 PM
Life without love is like eating fries without the ketchup.






























