I've noticed that food allergies are really common these days and some of them can be quite fatal, whether it's peanuts, eggs, sesame products, gluten and some people are allergic to preservatives.
I have been recently told that I have celiac disease which causes me to have a very low tolerance of gluten (it's a wheat thing), and I'm starting to realise how frustrating a food allergy can be, especially when eating out.
So much stuff has gluten in it! Bread, pasta, cakes,crackers, biscuits, soy sauce and many things that have been processed. I have to scan food packets religiously for anything that might have gluten, and it's really embarrassing that when I go to any asian restaurant, I have to give them a gluten-free soy sauce for them to cook with.

Most places are pretty understanding, but sometimes I feel they think I'm being fussy and I'm just doing things like this to annoy them.

For this reason I just cook for myself and make my own gluten free cakes etc.
I was wondering who else on soompi might have a food allergy too? How do you go about it? Especially with eating out (if you eat out).
I have a friend who's has severe allergies to gluten and it really sucks for her. I totally feel for you.
I have a lot of fruit allergies and most of the time it's related to tropical fruits like mango, lychee, logan, durian, soursop, papaya, coconut etc. The more common fruits that I'm allergic to are bananas, avocado, persimmon, cantaloupe, and honey dew. I can eat all of them if they're cooked (not that I'd like eat it that way). It seems like the cooking breaks down the proteins that I'm allergic to. I also have this random allergy to walnuts.
If I'm allergic to something I'll just avoid eating it and if I'm really desperate I'll buy candy, cookies, and ice cream with artificial fruit flavors.