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Vietnamese crab soup with pot-herbs (canh cua rau day) have you tried it before?

#1 User is offline   shinhdeplol 

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Posted 24 October 2009 - 05:16 PM

LOL my family eats this dish almost everyday in summer.
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#2 User is offline   LaPetite 

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Posted 24 October 2009 - 05:20 PM

Hate to be the first one to give this a bad review, but I ate it before and it was really nasty.
Mines was red though, although it wasn't spicy or anything huh.gif
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#3 User is offline   CHEWDY 

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Posted 24 October 2009 - 05:21 PM

@LaPetite; haha really?

i love it, but my family only has it once in awhile smile.gif
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#4 User is offline   7lx 

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Posted 24 October 2009 - 09:17 PM

I LOVE THIS!

It has such a great crab taste.

I had it in Vietnam last year, they use rice paddy crabs (they are small and grounded).
How were you able to replicate them here in the West?
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#5 User is offline   takeshino11 

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Posted 25 October 2009 - 11:30 AM

OMG I LOVE THIS DISH. I went to Vietnam this summer but there were so many dishes to eat that I forgot about this dish!
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#6 User is offline   deathangelxd 

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Posted 25 October 2009 - 03:09 PM

I've never even heard of it...but I'm not viet, so that makes sense. What's in it?
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#7 User is offline   kiralz0mg 

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Posted 25 October 2009 - 03:50 PM

i've eaten something like that except my mom used finely chopped shrimp instead of crab
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#8 User is offline   T0fu^.^ 

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Posted 25 October 2009 - 10:12 PM

I love them. I don't know why but I love all "slimy" vegetable: purple yam, rau đay, okra...My family grows rau đay in our garden and we freeze them so it would be available all year round, or just until the next harvest.
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#9 User is offline   shinhdeplol 

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Posted 26 October 2009 - 05:20 AM

^you eat it with okra? wow~ it's the first time i have ever heard about it LOL
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#10 User is offline   prokaryote 

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Posted 26 October 2009 - 07:04 PM

AHHHHHHHHHHHHHHHHHHHHHHH!!!! that picture looks realll!!!!!!!!!!!!!!!!

I WANT SOME RIGHT NOW =]]]]]]
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#11 User is offline   hamdainvincible 

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Posted 26 October 2009 - 07:11 PM

My family never had this, I guess considering my mom is from Nam...
I'm guessing this dish is more often made in Bac, because my grandma (dad's side who is from Bac) always makes rau day.
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#12 User is offline   kishycathiee 

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Posted 26 October 2009 - 08:38 PM

jeez my dad makes this like everyday :'(

definitely not one of my favorite canhs lol
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#13 User is offline   sandy.s2.yu 

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Posted 27 October 2009 - 07:04 PM

I never had nor heard of it before but the pictures look delicious! *Q* I wanna try some now~
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#14 User is offline   kissez* 

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Posted 28 October 2009 - 07:16 PM

Looks kind of gross to be honest.

"It was tender and mild, like baby Jesus."

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#15 User is offline   Nganie 

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Posted 29 October 2009 - 01:03 AM

im vietnamese (obviously) but never heard or had it before ohmy.gif
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#16 User is offline   Misao 

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Posted 29 October 2009 - 01:15 AM

ohh my mom made that for me before.. i dont like the crab meat though, but i like the veggies biggrin.gif good with rice mm
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#17 User is offline   shinhdeplol 

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Posted 29 October 2009 - 04:25 AM

QUOTE (kissez* @ Oct 29 2009, 10:16 AM) <{POST_SNAPBACK}>
Looks kind of gross to be honest.



hehe it does. but it tastes really good. you should try =]

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#18 User is offline   bubblishxtrem 

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Posted 29 October 2009 - 11:55 AM

Never ate it...I'm vietnamese..maybe because it's a nam dish.
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#19 User is offline   tinatran_ 

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Posted 29 October 2009 - 03:07 PM

looks familar.. my sister said we ate it a couple of times in Vietnam, but i don't remember. 8D
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#20 User is offline   Joanne <3 

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Posted 29 October 2009 - 03:24 PM

QUOTE (hamdainvincible @ Oct 27 2009, 02:11 PM) <{POST_SNAPBACK}>
My family never had this, I guess considering my mom is from Nam...
I'm guessing this dish is more often made in Bac, because my grandma (dad's side who is from Bac) always makes rau day.

QUOTE (bubblishxtrem @ Oct 30 2009, 06:55 AM) <{POST_SNAPBACK}>
Never ate it...I'm vietnamese..maybe because it's a nam dish.

Eh, so is it a Nam or a Bac dish? huh.gif Conflicting reviews... lol. Anyway, I kind of agree with kissez* - the pic isn't that appetizing - maybe it just doesn't do the dish justice.
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