[HappyEndings]

Jisoox3: the sushi looks delicious! especially the salmon >w<

my lunch today:

[givmeyourcookie]

I baked cupcakes!

yellow cake mix & chocolate frosting
some had coconut flakes on them ;b

[T0fu^.^]

I made a Quiche Lorraine (Bacon, mozzerella, onions...). First time also, I think I were suppose to beat the cream and eggs together for a lighter dish, I just poured the liquids in without beating.




I'd have to say, quiches are a little too much for me, I'm sick of it after 2 bites due to so much cheese and cream being put in it.

[charzzy]

lol I'm posting these everywhere


[img]http://i191.photobuc.../2007120201.jpg[/

[img]http://i191.photobuc.../2007120206.jpg[/

[img]http://i191.photobuc.../2007120202.jpg[/

[img]http://i191.photobuc.../2007120203.jpg[/

[img]http://i191.photobuc.../2007120204.jpg[/

[img]http://i191.photobuc.../2007120205.jpg[/img

the dumplings look burnt & not that great but they tasted good haha xP

[img]http://i191.photobuc.../2007120207.jpg[/

[img]http://i191.photobuc.../2007120208.jpg[/


very simple stuff (:


muchlove!
-jisoo

the dumpling! what are the fillings? care to share the recipe? XD

[minwoogrl]

I baked a cake.

[NJSK.]

Thank you for all your compliments ~

HOLY CRAP *DROOLS*
Jisoo your camera's quality is crazy good O_O what camera is that? or maybe you just have pro photography skills

It's the Canon IXUS65 (: the quality isn't that great, it's only 6 megapixels ...

the dumpling! what are the fillings? care to share the recipe? XD

They were store-bought

I made a Quiche Lorraine (Bacon, mozzerella, onions...). First time also, I think I were suppose to beat the cream and eggs together for a lighter dish, I just poured the liquids in without beating.

http://img88.imageshack.us/img88/739/dsc02879js7.jpg
http://img88.imageshack.us/img88/2522/dsc02883tw2.jpg

I'd have to say, quiches are a little too much for me, I'm sick of it after 2 bites due to so much cheese and cream being put in it.

I love quiche, especially quiche lorraine ^^* yours looks so nice and crispy and .... *drools*

I baked a cake.
http://img490.imageshack.us/img490/6852/1001839kb1.jpg
http://img411.imageshack.us/img411/7769/1001842uh4.jpg

THAT LOOKS DELICIOUS D:
Care to make me one? ^___^


muchlove!
-jisoo

[KenG69]

top round roast, pan seared then finished in the oven

[krankee]

I baked a cake.
http://img490.imageshack.us/img490/6852/1001839kb1.jpg
http://img411.imageshack.us/img411/7769/1001842uh4.jpg

oh my gosh can i have a slice ?

[Myss Blewm]

I baked a cake.
http://img490.imageshack.us/img490/6852/1001839kb1.jpg
http://img411.imageshack.us/img411/7769/1001842uh4.jpg

Oh my gahhh that looks soooo freakin' gooood! You should make me one! jk!

[Kalea]

I baked a cake.
http://img490.imageshack.us/img490/6852/1001839kb1.jpg
http://img411.imageshack.us/img411/7769/1001842uh4.jpg

It looks like you made the strawberry saeng cream cake. I was planning to make that sometime too, how'd it taste?

[Azngel]

i made an attempt at Peking Duck



cheesecake with chocolate shavings

[x__i smell michelle]

I baked a cake.
http://img490.imageshack.us/img490/6852/1001839kb1.jpg
http://img411.imageshack.us/img411/7769/1001842uh4.jpg

oh.my.god.
can you post the recipe for it?? the one on the other thread is kinda confusing
that is beautifullllllll
what i always wanted to make

[xCookies]

Aznangel that peking chicken looks absoluetly delicious
I baked this last week.
Gingerbread ^__^


Real basic compared to you guys, but they were yummie and simple.


My attempt of a yule log -___-, too chocolately

Gotta get into the christmas spirit

[minwoogrl]

oh.my.god.
can you post the recipe for it?? the one on the other thread is kinda confusing
that is beautifullllllll
what i always wanted to make

I baked two more cakes today ^^.
Tiramisu cake. I forgot to put the syrup on the top layer though, so it looks white. T__T



Another strawberry cake for my friend's grad.


here's the recipe:

CAKE:
5 eggs
120g sugar
15g starch syrup
125g cake flour
3g vanilla powder
25g butter
20cc milk (4 tsp)
25cc oil (5 tsp)

CREAM:
800g heavy whipping cream
60~80g sugar
2~3 tsp Rum
Strawberries

SYRUP:
1/2 cup sugar
1/2 cup water
1 TBL spoon Rum

Credits to Fallencorruption for translating the recipe. ^^
INSTRUCTIONS-

Oven temperature: 165 degrees Celcius
Mix vanilla powder and cake flour together, use a filter to make it all airy and nice.
Put paper liner in the cake tin you are planning to use.
In a small bowl, mix butter+cooking oil+milk together, and heat it up moderately.

1. Put eggs at room temperature for a good amount of time, and put into a clean, water drop-free bowl and mix, add starch syrup and sugar and mix until foamy.
(If you do not mix the eggs well before adding the sugar, it will get clumpy! Do not do this!)
If you're using vanilla essence instead of powder, now is the time to add the essence.

2. Keep mixing until you can make a zigzag with the batter on top, and make sure you mix until the zigzag can keep its shape. (That means..if you let the batter drip into a zig zag shape, make sure it doesn't "melt" back in. Keep mixing until it keeps that shape.)

3. Make sure you get rid of ALL the bubbles! (If you're using an electric mixer, use the lowest possible setting. If by hand, kill all those bubbles by hand! ;D)

4. Add in the already skimmed cake flour and vanilla powder into the mixture.

5. Make sure no bubbles form, so mix from bottom to up, and sideways. Mix it FAST. (Move your spatula/spoon around in a long oval, starting from the bottom to the top!)

6. The butter+cooking oil+milk mixture must be at a medium temperature - not too hot, not too cold! Add only a little of the batter into this mixture, and mix well.

7. Add in ALL of the batter, and mix the batter quickly while doing so. (Keyword: QUICKLY!)

8. Pour into the cake pan at a pretty good distance, and after you have poured all of the batter, tap the cake pan 2-3 times on the table, until the top settles down into a smooth layer.

9. Now bake at 165 degrees celcius for around 30 to 35 minutes. If you poke a toothpick or chopstick into the cake and it comes out clean, then the cake is done! To avoid the cake's side from being squished, quickly take out the cake and cook on a cake rack.

10. Slice into layers as you please! (:

INSTRUCTIONS FOR MAKING SAENG CREAM CAKE-

Whipping+Fresh cream means that whipping cream and fresh cream was mixed together. About half of each should work. Add in the sugar and the cuangtro? (it won't tell me what it is..i'm guessing some type of liquor.) in beforehand, mix well.

Strawberries should be washed well, dried completely, and sliced. This is all up to you. (:

You must make the syrup and have it cool beforehand. Boil water and sugar together in a 1:1 ratio, and when slightly cool, add a tiny bit of rum or cuangtro (1 ts!) and let it cool again.

1. Take a layer of the cake, and fit it into a mousse ring. Spread the syrup that you prepared onto the cake.

2. Add a bit of the cream and make it smooth, then add strawberries.

3. Add more cream and cover the strawberries, make it smooth.

4. Add another layer of the cake, and spread the syrup onto the cake again.

5. Repeat steps 2 and 3!

6. Add the last cake layer, and cover it with the syrup as you did before.

7. Take out the ring, and you should have a nice looking cake!

8. Now, spread cream all over the cake. (: Spread and smooth as you like. When moving the cake, slip two spatulas below the cake, and move that way. Be careful not to drop it!
All you have to do then is decorate with strawberries, or whatever else you'd like.

[xSuperrAnnx]

I baked two more cakes today ^^.
Tiramisu cake. I forgot to put the syrup on the top layer though, so it looks white. T__T
http://img478.imageshack.us/img478/9396/1001874jx9.jpg
http://img147.imageshack.us/img147/6652/1001877fp1.jpg

omg that is so delicious looking.
tiramisu is one of my favorite cakes and if you don't mind can you share the recipe?

[theedqueen]

Aznangel that peking chicken looks absoluetly delicious
I baked this last week.
Gingerbread ^__^
http://img219.imageshack.us/img219/2434/ssl25236zn6.jpg
http://img240.imageshack.us/img240/7056/ssl25237fy1.jpg
Real basic compared to you guys, but they were yummie and simple.

http://img240.imageshack.us/img240/8020/ssl25234el9.jpg
My attempt of a yule log -___-, too chocolately

Gotta get into the christmas spirit

where'd you get your cookie cutters? I've been looking for crescent moon shaped ones.

[Romancer.]

Just baked chewy chocolate chip cookies:

[x__i smell michelle]

minwoogrl:
thanks so much for the recipe!! i wanna make it if i have time this winter break

[r-obotix]

Umm..I made some crepes today and I wanted to show it.

Here is one I made:

Here is one my sister made:

My sister tried to make hers blue but instead,it turned green lol.

We just added powder sugar,vanilla ice cream,and chocolate syrup
(I think I threw the recipe away..sorry!!)
I added strawberry jam on mine.It was really really good!

[KenG69]

pan seared duck breast, finished in the oven with a honey/Seville orange glaze