[bunnyleaf]

my lunch:


omg my friend made onigiri for lunch >_<;; sooo cute (he's a guy too!)

[V A L XD]

Sushi!





Looked nice, and tasted pretty darn good too. Made california rolls .. some w/sesame seeds on the outside & some with roe on the outside, philadelphia rolls, and rolls stuffed with roe and rice sushi seasoning.

Did you make that on Sunday night without me?! WAH I should go pick you up and get you to make me some

[cutegit]

failed attempt at kimbap D:

[DanyAnnie]

I read that there was a question on fondant and I remembered a website I once went to. The recipe is said to actually make a "tasty" marshmallow fondant and since I see many of you say it's not-so-tasty, I thought I'd share it.

I'll be honest, I have never made it myself. I tried once then realized it asked for icing sugar rather than regular XD
You can go here:
http://whatscookingamerica.net/PegW/Fondant.htm

(pic from link above) I DIDNT MAKE THIS (: it's just for visual purposes

Let me know if anyone tries this recipe out. Maybe if my dad puts in the love to buy his daughter a good mixer & more baking supplies I'd be able to attempt it

[Myss Blewm]

I felt like baking cookies today. They turned out delicious but I didn't have as much chocolate chips as I usually like with this particular recipe so the cookies didn't turn out to shape like how I tend to like them. Oh wellz, I made a huuuugge batch. XD

Cookie dough




The finished product

[♥SecretLvr♥]

wow they look great and yummmy..... feel like eating them >_<

[xrisqueitx]

double chocolate mahuufins *first try*
(some bits got a bit burnt tho)

[cupcake*]

first posttt. :D

not all of them are from "today" except the cookies. :]


^ sushiiii.



^ something i made with the leftover stuff. LOL.



^ it tastes better than it looks. :x i made those about an hour ago. it's so soft & chewy. <33



^ something i made for my cousin for her birthday. the stuff i used are really random. lol.

[chitah]

My first time making chop chop rolls/cones. They didn't turn out as delicious as I wanted...

http://x42.xanga.com/e55c561156033175449830/z133593145.jpg[/img]

http://x4a.xanga.com/2f5c441756032175449826/z133593141.jpg[/img]

sorry if its a stupid question, but wats in it?

[toomuchsmiling]

All the baked goodies look so yummy!! wow, what are some of you guys? 5 star chefs??

brilliant! fantastique!!

[serendipityxt]

I felt like baking cookies today. They turned out delicious but I didn't have as much chocolate chips as I usually like with this particular recipe so the cookies didn't turn out to shape like how I tend to like them. Oh wellz, I made a huuuugge batch. XD

Cookie dough
[img]http://i152.photobuc...ocochips009.jpg[/img
[img]http://i152.photobuc...ocochips008.jpg[/img
[img]http://i152.photobuc...ocochips007.jpg[/img

The finished product
[img]http://i152.photobuc...ocochips006.jpg[/img
[img]http://i152.photobuc...ocochips005.jpg[/img
[img]http://i152.photobuc...ocochips003.jpg[/img
[img]http://i152.photobuc...ocochips002.jpg[/img
[img]http://i152.photobuc...ocochips004.jpg[/img

To get it round all you have to do is shape the dough into a ball with your hand before you bake it right?

[Myss Blewm]

^Yes, but I usually don't like them perfectly round, I like them kind of lumpy. It's difficult to describe.

[teard12ops]

Oh! The egg tarts look pretty good!! I really like them...yummy yummy!

I attempted a Japanese cheesecake today. I substitute regular cream cheese for fat free but it still turned out alright. Maybe I didn't have enough water for the water bath since the tray I used wasn't very deep. It didn't turn out as light and fluffy as it should've, I don't think...



My attempt to garnish a slice and make it look cool but it's not a "real" cheesecake so it looks kinda funny:

Is there a receipe for this Japanese cheesecake? Thanks

[teard12ops]

asukaxD and crackednut, I'd love to give you the recipe for the sesame balls, but these are made by feel of hand.
I don't have a recipe for them unfortunately!
Hmm.. but I can roughly gauge the ingredients for you.
Sweet potato{boiled and mashed}, glutinous flour, rice flour, water for the dough.
As for the filling you can get ready-made ones, pre-packed.
My red bean filling has been done from scratch, so the steps are much longer;
ie. soak the red beans, pressure cook them till they're soft, in a separate wok make some a mixture of gula melaka {something like brown sugar, but kinda different}, sugar, and then make it into a syrupy mixture before adding in the pressure cooked red beans. Then comes the tedious part = stirring.
Anyways, if you skip the homemade red bean filling, take equivalent amounts of dough, wrap it around the filling and make it into a ball. Wet the exterior and roll it around in sesame seeds.
Deep fry until golden brown and poof! There you have it!

I'm sorry I can't give you the exact measurements, cause I just mixed the ingredients in by hand )=

JayCy90, your cookies looks heavenly! + your carrot cake! To die for!

poloblue, I really suck at cooking seriously.
So for the stuff I cook, everything's made by feel of hand - unlike when I bake, I'm very particular with my measurements.
Sheesh, so I really don't know how I can give the recipes for them when I don't know the exact measurements!

sphynkter, thanks for the generous compliments! (=
I don't know how to type the recipes out seriously TT___TT
Because there's no fix recipe!! Errr.. what if I just type out the ingredients and leave out the amounts?
I'll add in the method as well.
I don't know how else I could go around doing this. Puhahaha, the thing with cooking is that nothing's fixed, these are recipes I picked up from hanging around mom in the kitchen, so I don't have specific measurements.
Do let me know (=

peachiez89, ditto!
Anything with red bean is love to me!! <333

littlebutter_210, OMG. You cooked all THAT?!
Envious. I need to learn how to make sushi seriously, my brother is much better at them than I am!

Anyways, to share what I made today:

These wedges are made with Mc Cormick's instant seasoning, so it's really easy XD
Before they were popped into the oven:



Egg tarts:

Do you have a recipe for the Egg Tarts? Thanks.

[Mo0nfairy]

http://img.photobucket.com/albums/v735/swe.../Picture055.jpg

I know someone who would fall head over heels for that Hello Kitty cake.

Everyone's food looks soooo gooooooood. Yuum!

[OMGitzYOU]

can someone recommend me a rice vinegar for making sushi rice please

i tired making the rice but it ended up weird smelling x.x

[SimplyKel]

^ try Mitsukan rice vinegar

[hellotiffy]

I know someone who would fall head over heels for that Hello Kitty cake.

Everyone's food looks soooo gooooooood. Yuum!

LOL that hello kitty cake was for me! isn't she the sweetest? (:

[SimplyKel]

aah you guys inspire me to bake!!
lol CUPCAKES!!! My first time baking it!

[tizzy1]

I made Pepero sticks and chocolate bonbons today. I tried to copy Ferrero Rocher . I used chocolate, wafers, nutella, and hazelnuts. I'm bringing it in for my class on Valentines Day.
http://img240.imageshack.us/img240/4516/2008021215jz5.jpg
http://img504.imageshack.us/img504/4205/2008021219jq4.jpg
http://img515.imageshack.us/img515/8431/2008021217dv9.jpg


I made them myself . I made them from almond flour, cake flour, oil, eggs, and sugar.

I love your pepero sticks
I have a question though, for the chocolate, do I just melt chocolate and dip the sticks in?