lulybonynsungie: Thanks for the comment!
it looks good. may I have the recipe? thanks in advance
Sure! It's easy to make~
Here's the recipe for the pandan cupcake:
Ingredients:
1 1/2 cup all purpose flour
2 tsp. baking powder
1/4 tsp. salt
1 cup plain yogurt
1 cup sugar
3 large eggs, beaten
1/2 tsp. Pandan extract
1/2 cup canola oil
1. Preheat oven to 350'F. Place paper cups in the muffin pan.
2. In a bowl, sift flour and baking powder. Add in salt & sugar. Stir to mix.
3. Add in beaten eggs, yogurt, Pandan extract and oil. Stir until incorporated.
4. Lastly, scoop the batter into each paper cup until 3/4 full.
5. Bake for 35 minutes or until toothpick inserted in center comes out clean. Cool on wire rack.